Copenhagen Delights

As soon as my husband and I made arrangements to return to Copenhagen, he of course left the itinerary responsibilities to me. I knew I wanted to visit some of the royal palaces throughout the city, but I realized as time went on in the planning that the itinerary was becoming more of a food tour of Copenhagen (an idea that my husband did not and would not say no to!) with a touch of royalty. Food and palaces – what could be better? Since we were traveling to Copenhagen with friends, I thought trying different restaurants would be even more exciting for all of us together, especially restaurants that took us out of our comfort zone.

One reason why our Copenhagen trip became so food-heavy is because I grew up on Danish food and I wanted to get my hands on as many Scandinavian dishes as I could (I think I cried every time I bit into a smørrebrød!). We all ended up staying at Hotel Babette Guldsmeden (same hotel Tor and I stayed at in 2014) by Amalienborg Palace. Tor and I booked a suite with a balcony that overlooked the palace and Marmorkirken.

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Che Fe Bio Trattoria

For our first night there, we dined at Che Fe Bio Trattoria (literal translation – “What’s Up Restaurant”). It was a bit of poetic justice since while half of my blood is Danish, the other half is Italian. So here I was, speaking Italian in Denmark, dining on delicious, authentic southern Italian food. There are two set menus – meat and fish. Tor and I chose the “pesce” menu and it included plates such as burrata and eggplant caprese and squid ink pasta with a cod cream sauce.

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Miss USA 2011 Alyssa Campanella of The A List blog visits Serenity Cupcakes in Copenhagen

The next day, we spent time shopping along Strøget, Copenhagen’s major shopping street. I popped into Designer’s Remix and Ganni (both Danish brands) while Tor popped into Norse Projects. After shopping, we stopped at Serenity Cupcakes. We hadn’t had lunch yet but do you think that stopped me from devouring cupcakes?

The little cupcake cafè was so cute and quaint. They had my favorite cupcake flavor in the world – a rare one of white chocolate raspberry – and a chocolate cupcake with an Oreo baked in the middle. Talk about heaven! We happily enjoyed our cupcakes while sipping on decadent hot chocolate and mochas.

Miss USA 2011 Alyssa Campanella of The A List blog visits Rosenborg Palace in CopenhagenMiss USA 2011 Alyssa Campanella of The A List blog visits Rosenborg Palace in Copenhagen

Miss USA 2011 Alyssa Campanella of The A List blog visits Rosenborg Palace in Copenhagen

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Restaurant Rebel

For our second night in Denmark, we took our friends to have dinner at Rebel which features Danish style tapas. Our courses started with an apple mint sorbet which cleansed our palates before we dined on beef tartare, beetroot ravioli stuffed with crab, and lobster with cauliflower. Dessert was a chocolate heaven that was almost too pretty to eat. Almost.

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Miss USA 2011 Alyssa Campanella of The A List blog visits Mormor's Cafe in Copenhagen

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Mormor's & Union Kitchen

The next day, Tor and I continued our food tour by stopping for hot chocolate (and a mocha for Tor) at Mormor’s. We had visited this adorable little coffee spot on our first visit back in 2014, but I wanted to visit it again. It reminds me so much of my Mormor’s house, including the illustrated Royal Copenhagen plates placed along shelves on the walls. We then headed over to Union Kitchen for brunch where we dined on waffles – chocolate and berry waffles for me, chicken and waffles for Tor.

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Miss USA 2011 Alyssa Campanella of The A List blog visits Copenhagen Street Food in Copenhagen

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Copenhagen Street Food Market

Later in the day, Tor and I walked over to Copenhagen Street Food, a good half hour walk from our hotel and so worth it. Copenhagen Street Food is a large, indoor food market with different restaurants and cuisines serving delicacies all in one spot. It reminded Tor and I of Granville Island in Vancouver. We settled on Made in Italy and tried two different pizzas, something we had been craving for a while.

We wandered back towards Nyhavn and stopped at Vaffelbageren (“waffle baker”) for some flødeis (“ice cream”). Vaffelbageren is well known for its ice cream and fresh waffle cones (hence the name). Even though it was chillier this day, that wasn’t stopping us from enjoying yummy cones.

Miss USA 2011 Alyssa Campanella of The A List blog visits Vaffelbageren in Copenhagen

I didn’t get to try everything I would have liked to in Copenhagen, but all the more reason for us to return someday soon to enjoy more of what Copenhagen has to offer!

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Comments

  1. Mona

    The food looks incredible! I especially like how you also write about your memories of Denmark and your personal connections to the culture.
    Thank you for all the travel inspiration on your blog!

  2. Maggie

    Drooling over those cupcakes! And that ice cream! I have a sweet tooth, could you tell? 🙂 LOVE your casual style, so chic and effortless! <3

    It's Me, Maggie | http://itsme-maggie.blogspot.com/

  3. Christine

    Hello

    I love reading your blog. It is so tasteful, classy, fun and girly. I love your style in fashion. I also love Copenhagen 🙂 been there too. I am from Norway, so not far from Denmark.

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    Enjoy visiting Copenhagen and have a great day with a delightful dishes, take away the wonderful recipes with us, for more details https://goo.gl/HkJ49j

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